Breakfast
| 8-11am | |
| Organic porridge, Mexican honey | £5.75 |
| Toasted granola, maple syrup yoghurt & summer berries | £6.95 |
| Home cured bacon, grilled tomato on sour dough | £8.95 |
CHAMPAGNE BREAKFAST
| Scrambled eggs, smoked salmon, toast | |
| Tea or coffee | |
| Served with a glass of champagne | £17.50 |
| KRUG CHAMPAGNE BREAKFAST FOR TWO | |
| Scrambled eggs, black truffle & chives on toasted sour dough | |
| Tea or coffee, glass of fresh blood orange juice | |
| ½ Bottle Krug Grand Cuvee | |
| £97.50 | |
| (available for one on request) | |
TEA AND COFFEE | |
| Pot of tea: English Breakfast, Earl Grey, Assam, | |
| Ceylon, Darjeeling, Lapsang Souchon or | |
| Fruit Infusions | £2.50 |
| Filter coffee | £2.50 |
| Americano | £2.50 |
| Espresso | £2.50 |
| Cappuccino | £2.80 |
| Latte | £2.80 |
| Double espresso | £2.80 |
| Hot chocolate | £2.80 |
CHAMPAGNE TEA | from 3–5pm |
| Ham & English mustard, egg mayonnaise | |
| Cucumber & cream cheese, smoked Scottish salmon sandwiches | |
| Scone, jam & clotted cream | |
| Cake of the day | |
| Served with a glass of Pommery Rosé NV | £19.50 |
